Wine List

Belle Arti Italian Restaurant Menu

Wine List


White Wine / Vini Bianchi

White Zinfandel, Beringer (California)

Fresh, with notes of apple and strawberry

Pinot Grigio, Mezzacorona (Italy)

Floral and apple aromas with a hint of spice;
distinctive, vibrant and well balanced

Pinot Grigio, Gabbiano (Italy)

Bright, crisp clean apple and lemon notes

Chardonnay, Chateau Ste. Michelle (Washington State)

Full bodied with tropical and citrus flavors

Moscato, Cavit (Italy)

Refreshing, lively and superbly balanced

Chardonnay, Columbia Crest (Washington State)

One of the top 20 wines in the world; great citrus flavors
and aromas; nice, lingering finish

Martin Codax, Albarino (Spain)

Medium body, fruit and floral aromas

Riesling, Chateau Ste. Michelle (Washington State)

Sweet lime and peach character with subtle mineral notes

Chardonnay, Sterling Vineyards (Napa Valley)

Lots of tropical notes; great finish

Chardonnay, Sonoma-Cutrer (Sonoma)

Medium bodied with butterscotch notes

Chardonnay, La Crema (California)

Dry and complex with lots of fruit

Pinot Grigio, Santa Margherita (Italy)

Dry and complex with lots of fruit

Chardonnay, Rombauer (Napa Valley)

Crisp, with great structure and well incorporated fruit flavors

Chardonnay, Stag’s Leap Wine Cellars (Napa Valley)

Rich and creamy with complex fruit notes

Red Wines / Vini Rosso,

Merlot, Bolla (Italy)

Medium bodied with flavors of ripe cherries & plums

Chianti, Da Vinci (Italy)

Medium bodied with well pronounced cherry and raspberry notes

Villa Santa Cristina, Antinori (Italy)

90% Sangiovese grapes and 10% Merlot

Shiraz, Rosemount (Australlia)

Plum flavors with a noticeable ceder bouquet

Merlot, Columbia Crest (Washington State)

Concentrated black cherry aromas & flavors

Querceto Chianti Riserva (Italy)

Chocolate, berry and raspberry follow through to a full-bodied palate

Malbec Layer Cake  (Mendoza)

Fruit mocha chocolate, with hints of spice

Carmel Road, Pinot Noir (Monterey)

Full-bodied with ripe fruit character

Barbera d’Asti, Michele Chiarlo (Italy)

Medium-bodied, bone-dry robustness that is exceptionally pleasant on the palate

Cabernet Sauvignon, Rodney Strong (Sonoma)

Full-bodied with great berry aromas; lingering finish

Cabernet Sauvignon, Chateau Ste. Michelle (Washington State)

Deep dark ruby color with rich aromas of cedar and chocolate

Villa Chianti Classico Peppoli, Villa Antinori (Italy)

From Italy’s first family of wine; smooth, polished and balanced

Robert Mondavi Pinor Noir (California)

Classic, scented with ripe red and black cherry that spills out of the glass

Gattinara, Travaglini (Italy)

Robust; loaded with ripe fruit flavors

Merlot, Stag’s Leap Wine Cellars (Napa Valley)

Ripe and complex; loaded with plum, spice and black cherry flavors and aromas

Pinot Noir, Etude (Carneros)

Full-bodied, yet elegant; loaded with ripe fruit

Cabernet Sauvignon, Stag’s Leap Wine Cellars (California)

One of Napa Valley’s finest expressions

Plateo, Agriverdi Montepulciano D’ Abruzzo (Italy)

Bright and fruity, with a jammy nose

 

Belle Arti proudly presents an exclusive
collection of wines from Vila Antinori

White Wines

Orvieto Campo Grande, Umbria

Brilliant , intensely fruity and elegant, harmonious and soft

Tomaresca Chardonnay, Puglia

Light yellow with greenish reflections; fresh and flavorful

Cervaro Della Sala, Umbria

A complex bouquet with fruity aromas of citrus,
pineapple and pears bleding with vanilla

Red Wines

Tormaresca Neprica Red, Pugli

Ripe berry notes, cassis, molasses and cola;
thick and succulent with smooth tannins

Toscana IGT, Tuscany

Rudy red colour. Fruity hints on the nose blend
well with the toasty, chocolate and vanilla

Tomaresca Torcicoda, Puglia

Rudy red, light roma of prune, soft,
long lasting and wrapping tannin

Tenute Marchese

Deep ruby red with light garnet hues, it has pronounced cherry and violet fruit pian

Della Vigne, Brunello di Montalcino 2000

Medium-bodied, with vanilla, cherry and chocolate flavors and a medium finish

Guado Al Tasso, Bolgheri DOC Superiore

Intense ruby red in colour. Fruity,
more of cherry than cassis. coffee and chocolate

Brut, Kenwood(187ml)(Yulupa)

Light and refreshing and well-balanced

Brut, Domaine Ste. Michelle(Washington State)

Bright Straw color with aromas of peach and melon

Asti, Mondoro (Italy)

Crisp, refreshing and slightly sweet

Brut,Cordon Rouge,Mumm,Non Vintage(France)

Elegant and balanced; hints of strawberry and toast

Grand Brut,Perrier-Jouet(France)

Rich and creamy;complex aromas of almonds and citrus

Brut,Veuve Clicquot(France)

Dramatic and expansive, with excellent,yeasty complexities